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10/24/17   

At Deep River Snacks we think Halloween and chips go together like Frankenstein and his bride. From devilishly delicious recipes to chip + candy pairings, we’ve got you covered on the spookiest day of the year!

Halloween Haystacks

There’s no looking for the needle in a haystack here – it’s all delicious! Even better? These edible haystacks are tasty and so easy to make. Simply break the potato chips up into pieces and cover with chocolate. Our Classic Potato Chips would be perfect for this, but if you’re feeling a little more daring, our new Black Truffle flavor would also do the trick!

Click here for the recipe.

 

Olive and Goat Cheese Crisps

These flavorful Olive and Goat Cheese Crisps will have your taste buds crawling! Just combine a simple goat cheese and olive tapenade mixture atop individual Rosemary & Olive Oil kettle chips. These bite-sized morsels are perfect appetizers for a grown-up Halloween party. They’re sure to leave your guests wanting more – if they’re not too scared to try it.

Click here for the recipe.

 

Chocolate-Dipped Kettle Chips

While everyone’s dressing up this Halloween, we thought our chips should join in on the fun, too! Maybe it’s a ghost, candy corn, or a green monster – let your imagination take over. This is also a great opportunity to have your kids join you in the kitchen. Just sub in our Salt & Cracked Black Pepper kettle chips to add a surprising zing to your party.

 

 

Salty ‘N Sweet Chocolate Cupcakes

Take your favorite chocolate cupcake recipe and kick it up a notch with our Original Sea Salt kettle chips. The salty bite of the chips brings out the chocolate’s complexity. They’re so good we bet you’re friends will be begging you to bake another batch!

Click here for the recipe.

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